WEDDING CAKE FLAVOURS

Whilst traditional wedding cake flavours such as fruit cake and Victoria sponge remain firm favourites, there are now many more options to choose from. My menu offers an array of carefully balanced flavour combinations, allowing you to select something that truly reflects your tastes. If you’re ordering a tiered cake, you might even choose a different flavour for each tier.

Each tier contains four layers of delicious sponge, filled with my light and airy Swiss meringue buttercream and complementary conserves. For fondant iced cakes, a layer of white chocolate ganache sits beneath the icing to provide stability and create that smooth, crisp finish.

Couples can explore the menu in more detail by ordering one of my postal wedding cake taster boxes, available on selected dates throughout the year.

The MENU

MADAGASCAN VANILLA
Vanilla sponge layered with vanilla buttercream & strawberry conserve

LEMON
Zesty lemon sponge layered with lemon buttercream & zingy lemon curd

CARROT & PECAN
Carrot & pecan cake filled with orange buttercream

INDULGENT BELGIAN CHOCOLATE
Rich chocolate cake filled with Belgian chocolate buttercream

LEMON & BLUEBERRY
Zesty lemon and blueberry sponge layered with lemon buttercream & zingy lemon curd

WHITE CHOCOLATE & RASPBERRY
Fresh raspberry sponge layered with white chocolate buttercream & raspberry conserve

RICH RED VELVET
Red velvet cake filled with white chocolate buttercream

BLACK FOREST
Rich chocolate cake layered with vanilla buttercream & black cherry conserve

SALTED CARAMEL
Caramel sponge layered with salted caramel sauce & caramel buttercream

ALMOND & CHERRY
Almond sponge layered with almond buttercream & Morello cherry conserve

CHOCOLATE & HAZELNUT
Rich chocolate cake filled with chocolate & hazelnut buttercream

Allergens

All of my cakes are baked in an environment where nuts are present and are therefore not suitable for those with a nut allergy.

Full allergen information is provided at the point of order and reiterated upon delivery.

Most flavours can be adapted to be gluten-free or dairy-free, please do get in touch to discuss your requirements.